QUESTIONS & ANSWERS
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ACS+ (Advanced Closed System +) operating modes:
- Steam (30-130°C) with guaranteed steam saturation
- Combi-steam (30-250°C) with automatic humidity adjustment
- Convection (30-250°C) with optimized heat transfer
- Crisp&Tasty (5 levels of dehumidification)
- BakePro (5 levels for the traditional baking function)
- HumidityPro (5 levels of humidification)
- Fan speed (5 levels)
- ES (Electric Injection/Spritzer): Steam generated by injecting water into the cooking chamber
- GS (Gas Injection/Spritzer): Steam generated by injecting water into the cooking chamber
- EB (Electric Boiler): Steam generated by high-performance boiler outside the cooking chamber
- GB (Gas Boiler): Steam generated by high-performance boiler outside the cooking chamber