The #1 Yakitori/Robata Grill in the world
Long-selling, high reputation, suitable for any kind of grilled food. The results are dramatic and delicious.
Made In Japan
Approved for use in North America
Intense Heat - Infrared
Instead of relying on hot air to transfer heat to food, the grill uses gas to heat special Kosei
Rods, which then radiates, or emits, infrared waves directly to the food.
By radiating
infrared waves directly into food, there is less drying so food will retain more moisture leading to
delicious results.
Optional Charcoal Use
With Kosei Yakitori / Robata Grills you can use traditional charcoals. It gives off heat as hot as
Binchotan, the highest grade charcoal in the world.
Binchotan is the perfect charcoal for
barbecuing due to its long steady burning properties & high intense heat. There is no smoke and
it is completely odorless when burning.
Super Easy Cleanup
Without using any tools, the grates & infrared panels come out very easily, this makes the grill
very simple & convenient to clean. Incomparable to any other commercial grill.
Useful
tip: you can always leave the heat on for couple of minutes and brush off the cruds.
