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- 40,000 BTU
- 28" baking chamber
- Stainless steel top, front, and sides
- Simple power on/off switch
- Digital controls make it easy to view and adjust settings
- Adjustable cooking time from 1-30 minutes
- 120V electrical connection requiredNatural gas
| Lincoln 1116-000-U NAT GAS Specs | |
|---|---|
| Width | 56 Inches |
| Depth | 39 Inches |
| Height | 42 Inches |
| Belt Length |
56 Inches
Standard |
| Cooking Chamber Length |
28 Inches
Compact |
| Belt Width |
18 Inches
Standard |
| Opening Width | 18 Inches |
| Opening Height | 3 Inches |
| Control Type | Thermostatic |
| Cook Time | 1 - 30 Minutes |
| Exterior Material | Stainless Steel |
| Features | Split Belt |
| Gas Inlet Size | 1 1/2 Inches |
| Heating Style | Impingement |
| Made in America | Yes |
| Number of Belts | 1 |
| Number of Chambers | 1 |
| Power Type | Natural Gas |
| Production | Standard |
| Stackable | Yes |
| Style | Conveyor |
| Temperature Range | 250 - 575 Degrees F |
| Total BTU | 40,000 |
