Indian cuisine is becoming increasingly popular in Canada, with more and more restaurants opening up across the country. For those running an Indian restaurant, it's important to have the right commercial equipment to ensure the smooth running of your business. Here are some essential pieces of commercial restaurant equipments that every Indian restaurant in Canada should consider investing in.
1. Garland Range
Garland's commercial range is an essential piece of equipment in any restaurant kitchen. Garland's GF Series commercial ranges are designed to handle the high volume and intense heat required in a busy kitchen. They are available in a variety of configurations, including six-burner ranges and griddle ranges.
2. Garland Griddle
Garland's commercial griddle is ideal for cooking flatbreads like chapati's, parathas and also South-Indian dishes like dosas. Garland's Heavy Duty Griddles feature thick, polished steel plates for even heat distribution and easy cleaning.
3. Rational's Combi Oven
With the Rational's range of combi ovens, you can relax in the knowledge that the demanding daily kitchen routine is under control: you can bake, roast, steam, blanch, poach and much more, all in a single unit!
Dishes like chicken tikka, tandoori chicken, seekh kebabs can be cooked in Rational's combi oven. Watch the video to see more.
4. True Cooler & Freezer
True commercial refrigerator is another essential piece of equipment for any Indian restaurants. It will help you store your ingredients and keep them fresh, ensuring that your food is always of the highest quality. You'll need a refrigerator that is large enough to store all of your ingredients, including meat, vegetables, and dairy products.
5. Frymaster Commercial Fryers
The Frymaster's commercial fryer is necessary for cooking samosas, pakoras, and other fried Indian snacks. Garland's Master Series Fryers are designed for high-volume frying and feature precise temperature controls and rapid recovery times.
Opening an Indian restaurant requires a significant investment in commercial equipment. PureRange offers a wide range of products that are designed to handle the high volume and intense heat required in a busy Indian restaurant kitchen. From ovens and to fryers and combi ovens to convection ovens, PureRange has everything you need to get started. So, if you are planning to open an Indian restaurant, consider PureRange commercial restaurant equipment to ensure that you have the right tools to create delicious and authentic Indian cuisine.
