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- U Series Restaurant Range, NG gas, 48", (4) 32,000 BTU open burners, 24" Griddle, cast iron top & ring grates, 2 space saver ovens, 3 position rack guides, (1) oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 228,000 BTU (US Range)
- Large 48" (900mm) work top surface
- Stainless steel front and sides
- Stainless steel 5" (127mm) plate rail
- Stainless steel backguard, with removable stainless steel shelf
- 12" (305mm) section stamped drip trays w/ dimpled bottom
- 6" (152mm) adj. stainless steel legs
- Large easy-to-use control knobs
- Gas regulator
Specifications | |
---|---|
Model | U48-4G24LL |
Width | 48 Inches |
Depth | 34.5 Inches |
Height | 57 Inches |
Oven Interior Size | 26 x 26 x 13 Inches |
Number of Top Burners | 4 |
Energy Type | Natural Gas |
Burner BTU | 32,000 BTU Each |
Oven BTU | 32,000 BTU |
Number of Rack | 2 |
Material | Stainless Steel |
Installation Type | Freestanding/Floor |
Total BTU | 228,000 BTU |
Type | Commercial Range |