QUESTIONS & ANSWERS
Have a Question?
Be the first to ask a question about this.
• Energy Star aplicable to 120V models with stainless steel doors
• Electrical components, controls, and digital temperature readout are located at the top for easy access.
• Electronic control with digital read out, temperature range of 80° - 200°F (27° - 93°C).
• Using the lower temperature range of 80°-100°F (27°- 38°C), allows for proofing all types of breads.
• All stainless steel interior, and no element contact with water makes the unit easier to clean.
• Accommodates Gastronorm pans.
• Comes standard with 4” (102 mm) diameter casters, five sets of adjustable rack slides (FSHC-5W1-EE unit), seven sets of adjustable rack slides (FSHC-7WX-EE units), a one gallon (3.8-liter) capacity water chamber and a 6' (1829 mm) cord and plug.
• Doors are easily field convertible from left-hand door hinge to right-hand door hinge.